Phone: (203) 571-3301


All Day – Lunch & Dinner $30

 3 course meal

First course

1. Involtini Di Melanzane
– Oven baked stuffed eggplant rollatini with ricotta cheese and tomato sauce
topped with pecorino & basil

2. Grilled Romaine Lettuce
– Shaved parmigiano, croutons, cesar dressing

3. Raviolini Fritti
– Four mini cheese ravioli light fried – served with marinara sauce

4. Nonna’s homemade meatballs
– Baked in the tomato basil sauce with garlic knots

Second Course
1. Salmone Alla Mostarda
– Pan seared salmon filet served in a homemade honey mustard sauce with a side
of vegetables

2. Angelino Al Pistachio
– Charcoal grilled, pistachio crusted New Zealand baby lamb chop served in a
demi-glace sauce with a side of vegetables.

3. Ravioli Di Zucca
– Homemade ravioli stuffed with butternut squash served in a delight butter sage

4. Risottino Allo Zafferano
– Saffron risotto served with baby shrimp

Third Course

1. Chocolate Ganache Cheesecake
– Heart shaped cheese cake covered in chocolate ganache

2. Bomboloni Alla Creama
– Warm Italian doughnut filled with creme

Buon Appetitio


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